Join Our Team

Front of House 

Experience Curators (Servers) (part- time) 

Schedule: 

Thursday – Sunday, 11:30 AM – 4:30 PM, with occasional evening hours.

What You’ll Do:

• Welcome and engage with guests in a warm, professional manner
   
• Present and serve afternoon tea with elegance and precision
   
• Ensure every guest enjoys a seamless, memorable visit
   
• Support set-up, service, and clean-up with attention to detail
   
• Collaborate with teammates to maintain our refined atmosphere
   

Back of House 

Event Set up and Breakdown Team

Saturdays and Sundays - 4 hour shifts

 What You'll Do:  

• Set tables, linens, and place settings for events with care and consistency 
• Arrange chairs, décor, and service stations to prepare the space for guests 
• Assist with light decorating, including centerpieces and finishing touches 
• Clear tables and event spaces efficiently during and after events 
• Break down and reset the room for the next service or event 
• Wash dishes, glassware, teapots, trays, and utensils promptly 
• Keep kitchen and service areas clean, organized, and fully stocked 
• Support the team wherever needed to ensure events run smoothly 

Food Prep Assistants  

Hours- Thursday- Sunday 4 hours shifts 

• Assist with preparing tea sandwiches, scones, and pastries according to recipes and presentation standards 
• Portion and plate items with attention to consistency and detail 
• Support light baking and assembly of menu items 
• Prepare ingredients (washing, cutting, measuring) for daily service 
• Maintain cleanliness and organization of prep areas and kitchen stations 
• Follow all food safety and sanitation guidelines 
• Work closely with the team to ensure timely and smooth service 

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